I'm sure everyone has either seen or made the pretzels with hersheys kisses and m&ms. I wanted to make a version of that that had a bit more of a fall theme to send to my daughter's school for her classmates. This is what I came up with.
Preheat oven to 225 degrees. Cover baking sheets with aluminum foil and coat with cooking spray. Put pretzels on baking sheet. You can use the square ones like I did or the pretzel rings.
Put a Hershey Kiss on each pretzel. The ones above are the striped kind. (See the ones later in this post that I think taste better but don't look as nice.) Place the trays in the oven and bake for 3-4 minutes. As soon as you take the trays out push a candy corn in the middle of each Hershey Kiss.
Put trays in fridge until the Hershey Kisses harden. Then EAT!!
Below are the pics for the ones I think taste better but don't look as nice. I made the batch above for my daughter's class and I made the ones below for us to eat.
I used Cookies and Cream Hershey Kisses and assorted fall candy.
I made them using the same directions as above
Not as "pretty" but much more YUMMY!! The cookies and cream hersheys make all the difference. My daughter particularly likes the pumpkin ones.